White wine harvested from sustainable viticulture in l’Espai d’Interès Natural de les Gavarres in Sant Martí Vell (Girona), cultivated in the Finca Can Noves in soil of slate and pebbles.
Tasting Notes
A clear and bright white wine with light golden colour and greenish reflections.
On the nose, peach and citric and some notes a fennel and camomile.
On the palate, it is fresh and silky with flavours of peach, citric and green almonds It stands out for its high acidity, minerality and a great length.
Vinification process
Grapes are hand-harvested and deposited in 15 kg cases to maintain their integrity and they are quickly transported to the cellar. After being destemmed there is a brief cold maceration with their skin.
The grape must obtained by gravity will ferment between 15 – 17ºC in stainless steel tanks.
The wine will finish its fermentation in barrels of 600L of French oak remaining with its fine lees for a 9 months aging process, whilst undergoing a weekly báttonage.
Origin: Wine from Les Gavarres (Sant Martí Vell – Girona)
Grapes varieties: White Grenache and Xarel·lo
Harvest: September
Pairing: Fish and shellfish, smoked salmon, risotto, foie, creamy cheeses
Serving temperature: 10 – 12ºC
Alcoholic content: 14% vol.
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